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Lunch Menu
A P P E T I Z E R S
Soup of the Day
Onion Soup Gratinee
Lentil Vinaigrette
Pan Seared Goat Cheese
French goat cheese, frisee salad, red beet, bacon, shallots-lemon Extra virgin olive oil vinaigrette
Baby Artichokes
avocado, parmesan
Beef Carpaccio
Avocado Salad
tricolore salad, fresh mozzarella, cherry tomato, olives, balsamic dressing
Organic Arugula
shaved pecorino Toscano di Pienza
Mixed Grilled Vegetables
endive, radicchio zucchine, peppers, eggplant, tomato, lemon dressing
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Niçoise
lettuce, Mediterranean tuna, cherry
tomato, string bean, potato, organic
boiled egg, black olives
Zucchini Carpaccio
mache salad, pine nuts, parmesan, herbs-shallot’s dressing
Tuna Tartare
sesame, E. V. olive oil, soy sauce dressing
Endive with Roquefort
Tomato Provencal
olives, onion, oregano, lemon Extra virgin olive oil
Napolean of Eggplant
fresh mozzarella, roasted tomato, grilled eggplant
Octopus Salad
thin sliced octopus, frisee salad, cherry tomato, olives, orange, lemon extra virgin oil
Fritto Mediterraneo
arugula salad, parmesan
Thin Focaccia with Robiola Cheese
filled with marinated fresh tomato, arugula, white truffle oil
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Amaranth
free range chicken breast, romaine,
tomato, organic boiled egg, feta,
kalamata olives
E N T R E E S
Gnocchi Al Pesto
Ravioli of the Day
Penne Alla Bolognese
Pappardelle Al Telefono
Risotto Tiger Shrimp & Spinach
Chicken Paillard
tricolore salad
Baby Chicken
mashed potato, asparagus, mustard seed sauce
Steak Tartare
prepared to your taste, fries
Veal Scaloppini Alla Provencal
veal medallions, olives, fresh tomato, jasmine rice
Straccetti Di Manzo
thin pounded beef tenderloin, arugula, parmigiano
Prime Sirloin Steak
peppercorn sauce, mixed greens or fries
Prince Edward Island Mussels
white wine, shallots, cilantro, garlic, tomato, fries
Seared Tuna
warn lentils, creamy mustard sauce
Halibut Filet
haricot verts, caper, olive, cherry tomato
Pan Seared Sea Scallops
mushroom, braised leeks, creamy lemon sauce
Curry Jumbo Shrimp Couscous
Whole Mediterranean Branzino Spinach
King Wild Salmon Filet
asparagus, dill sauce
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Omelet
organic egg, tomato, feta, mixed green,
fries
D E S S E R T S
Amaranth Pavlova Cake to Share
merengue, whipped cream, mixed berries
Crème Caramel
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Tiramisu
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Tarte Tatin
upside down caramelized warm apple tart, vanilla ice cream
Mille-Feuille Napoleon
mixed berries, crème anglaise
Ice Creams & Sorbets
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Ricotta Cheesecake
pine nuts, raisins, raspberry coulis
Warm Flourless Chocolate Cake
organic fresh whipped cream, Valrhona chocolate
Fresh Mixed Berries
Profiteroles
vanilla ice cream, Valrhona chocolate
Cantucci Al Vin Santo
homemade biscotti, Vin Santo